In a groundbreaking study, UCL (University College London) researchers have uncovered a revolutionary connection between gut-produced hunger hormones and the decision-making processes of the brain, shedding light on how our internal hunger cues profoundly influence our choices around food. Lead
Apple cider vinegar has become a popular home remedy in recent years and has been used for centuries in cooking and medicine. It’s thought to help with a wide range of health issues, including high cholesterol, blood sugar levels, obesity
New Delhi(India Science Wire): A team of researchers at the Indian Institute of Technology (IIT) – Guwahati has developed an edible material that, coated on vegetables and fruits, substantially extended their shelf-life. The material was tested on potato, tomato, green
Research suggests that eating vegetables lowers – not raises – cancer risk. So how can nitrates and nitrites be harmful when added to meat but healthy in vegetables? The answer lies in how nitrates and nitrites in food get converted into
For you must always remember that the one central ideal of Vedanta is this oneness. There are no two in anything, no two lives, nor even two different kinds of life for the two worlds. You will find the Vedas
If you look up the chemical ingredients of aloe, ker, sangri and fogla and the condiments added in their preparation you will find that, besides their inherent nutritional value, they have anti-inflammatory, anti-bacterial, anti-fungal, anti- cancer and immune modulator properties.
India has 37 pure cattle breeds. Five of these — Sahiwal (at 2000-4000 kg/lactation on average), Gir (2000-6000 kg/lactation on average), Red Sindhi (2000-4000 kg/lactation on average), and Tharparkar and Rathi (1800-3500 kg/lactation on average each), — are known for
Hello ! I am going to take an apple and dry it. Then I mash it into “appley” powder. After a few months I add water and chemicals to it, shape it and sell it to you as a fresh
People the world over often ask questions about milk and milk products, especially in the light of recent research that suggests milk is beneficial only for children. Although it is difficult to decide anything, as there is a lot of
A trip to the supermarket presents shoppers with an overwhelming number of milk choices. And far from just being the domain of the modern hipster, plant-based milk alternatives are going mainstream. These alternatives may be suitable for people who are
