Posted on

Wastage of water in the meat industry

99 Views
0 Total shares
Ayurvedsutra Vol 05 issue 07 64 a - Wastage of water in the meat industry

The world is getting hotter. The gap between the need and availability of freshwater is widening every day. Despite finding ourselves in such a situation, we continue to propagate practices that waste trillions of litres of water every day. One of these, which I have been focusing on, is the humungous wastage of water in the meat industry. I have given you the statistics of the water that goes into the production of beef and poultry. Now come to pork.

Subscribe…

Ayurvedsutra Vol 05 issue 07 62 - Wastage of water in the meat industry

Sign Up
Team Ayurved Sutra

Team Ayurved Sutra

Ayurved Sutra is a fact perfect experiential journey. It is an engagement with one’s self in the light of collective wisdom of the east, abreast with latest and worthy scientific trends and researches. Team Ayurved Sutra reports latest happenings in the area of life sciences, wellness, new age trends, society and business of life.