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Desert delicacies

If you look up the chemical ingredients of aloe, ker, sangri and fogla and the condiments added in their preparation you will find that, besides their inherent nutritional value, they have anti-inflammatory, anti-bacterial, anti-fungal, anti- cancer and immune modulator properties.

By Team Ayurved Sutra Posted on

Ayurveda as a Complementary Treatment for Cancer

Ayurveda herbs enhance synergistic effect in cancer therapy by sensitizing the cancer cells towards chemotherapeutic drugs. Concurrent administration of Ayurveda herbs enhances anti-cancer efficacy, reduces the use of chemotherapy drugs and the adverse effect caused by the chemotherapy drugs. Ayurveda

By Vaidya Lakshmi Anoop Posted on